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Steakhouse Selections in the Main Dining Room

Published 03/12/2015 02:00 AM   |    Updated 01/27/2017 09:37 PM

Following a successful pilot program that introduced select dishes from our steakhouse restaurants in the main dining rooms, our dinner menu now includes Steakhouse Selections onboard all ships –  this includes those ships that have steakhouse restaurants.

The Steakhouse Selections, which are offered nightly, include a 1-1/2 pound Maine lobster, 9 ounce filet mignon, 14 ounce New York strip steak and surf and turf (broiled Maine lobster tail and filet mignon). Steak offerings feature prime aged beef. The entrees are $20 USD each. The Steakhouse Selections augment the existing wide array of complimentary choices from our appetizer, entrée and dessert menus that are part of the main dining room offerings.

Sample dinner menu with Steakhouse Selections


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